What is the feature of Sichuan Cuisine?
A: Hot and spicy.
B: Seafood.
C: Abundant ingredient.
D: sweet.
A: Hot and spicy.
B: Seafood.
C: Abundant ingredient.
D: sweet.
C
举一反三
- Sichuan cuisine is A: hot B: sweet C: spicy
- Sichuan Cuisine is famous for ___.( A: sweet and sour flavo B: hot and spicy flavo C: hot and sour flavo D: sweet and hot flavo
- The flavor of Sichuan cuisine is_______. A: spicy and hot B: sweet and light C: fresh and salty D: numbing and sou
- One of the features of Sichuan cuisine is hot and spicy.
- Sichuan Cuisine is as hot and spicy as Hunan Cuisine.
内容
- 0
Sichuan cuisine is famous for its spicy and hot food.
- 1
The typical flavor of Sichuan cuisine is _________________, A: thick and pungent (spicy) flavor B: spicy and hot C: lighter and fresh D: heavy and spicy
- 2
Sichuan cuisine is ___ and contains chili. A: sou B: sweet C: hot D: salty
- 3
中国大学MOOC: Why is Sichuan Cuisine characterized by hot and spicy flavor?
- 4
It seems all Sichuan dishes are hot and . A: diversity B: spicy C: sweet D: savory