举一反三
- The European style, also called the continental style,is to hold the fork in the right hand and the knife in the left throughout the mealtime.
- The correct way to handle your utensils is to hold your fork in your left hand and your knife in your right hand. .
- Be knife in the left hand and fork in the right one when you have western food.
- In the west, you need to use your fork with your right hand and the knife with your left hand.
- 中国大学MOOC: In European style, the fork is held in the left hand and the knife in the right while eating.
内容
- 0
Which description is right? A: When he finishes his meal, he puts the knife and the fork on the empty plate. B: Eat from your knife. C: The Englishman holds the knife in the left hand and the fork in the right. D: It is polite to take the biggest piece of meat or fish.
- 1
Which one is NOT the correct way of using knife and fork? ( ) A: The knife is used to cut food or help guide food on to the fork. B: In most cases, the knife is in the right hand and fork in the left hand when cutting your food. C: The knife can guide the food and enter the mouth. D: The knife should be held with the base into the palm of the hand.
- 2
The people of Malay, India or Indonesian greet, wave or eat with their _____ hand, but use their _____ hand with the bathroom. A: right, left B: left, right C: left, left D: right, right
- 3
The fork is held in your hand when knife and fork are used at the same time.
- 4
If a Japanese gives you their business card, you should hold it _______. A: with your left hand B: with your right hand C: with both hands