• 2022-05-29
    以下哪个选项与材料内容相一致?
    未知类型:{'label': 'questionDesc', 'content': '请选择正确答案。', 'isMemberControl': 0, 'type': 181}
    未知类型:{'label': 'source', 'content': '2018年12月 四级 卷二 信息匹配 How a poor, Abandoned Parisian Boy Became a Top Chef', 'isMemberControl': 0, 'type': 181}
    A: Carême’s contribution to French cooking was revolutionary.
    B: Carême wanted to show to later generations that French chefs of his time were most outstanding in the world.
    C: Carême benefited greatly from serving a French diplomat and his connections.
    D: Carême was among the first chefs who stressed both the appearance and flavor of dishes.
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