mini-talk 2
A: Organic farming on a large scale.
B: A combination of organic and conventional methods.
C: Conventional farming without any use of fertilizers.
D: Genetic farming used with caution
A: Organic farming on a large scale.
B: A combination of organic and conventional methods.
C: Conventional farming without any use of fertilizers.
D: Genetic farming used with caution
举一反三
- mini-talk 2 A: Organic farming can reduce soil erosion. B: Organic crops produce lower yields. C: Organically grown food tastes strange. D: Organic farming is better for the environment.
- Techniques of organic farming help__________．[1分]
- Paragraph 4（） A: Main reason for the popularity of organic food B: Description of organic farming C: Factors that affect food health value D: Testing the taste of organic food E: Necessity to remove hidden dangers from food F: Research into whether organic food is better
- What contributes most to the development of the US agriculture? A: highly mechanized farming operations B: favorable climate C: fertile soil D: scientific farming methods
- ___ methods of farming use only natural animal and plant products to help the plants grow healthy, rather than using chemicals.