Which is the traditional Beijing food? _______
A: Jelly fish
B: West Lake Sour Fish
C: sliced boiled chicken
D: Beijing Roast Duck
A: Jelly fish
B: West Lake Sour Fish
C: sliced boiled chicken
D: Beijing Roast Duck
D
举一反三
- What is the main course? A: Beijing Roast Duck B: sweet and sour spare- rib
- 关于“水煮嫩鱼”的翻译正确的是？ A: tender stewed fish B: Beijing Roast Duck C: roast suckling pig D: beef with bean curd
- Which of the following food does not belong to British traditional food? A: Roast beef, Yorkshire pudding B: Curry, sushi C: Bread and butter pudding, D: Fish and chips
- Which of the following food does not belong to British traditional food? A: Roast beef , Yorkshire pudding B: Curry, sushi C: Bread and butter pudding, treacle tart D: Fish and chips, Toad-in-the-Hole
- Which of the following food does not belong to British traditional food? A: Roast beef , Yorkshire pudding B: Curry, sushi C: Bread and butter pudding, treacle tart D: Fish and chips, Toad-in-the-Hole
内容
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Which of the following food does not belong to British traditional food? A: Roast beef , Yorkshire pudding B: Curry, sushi C: Bread and butter pudding, treacle tart D: Fish and chips, Toad-in-the-Hole
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Which of the following food does not belongs to British traditional food? A: Roast beef, Yorkshire pudding B: Curry, sushi C: Bread and butter pudding, treacle tart D: Fish and chips, Toad-in-the-Hole
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智慧职教: 北京烤鸭的英文是 Beijing roast duck
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Beijing Roast Duck is a good example of the combination of color, aroma, taste and form.
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Which dish belongs to Sichuan cuisine? A: Hotpot in Sichuan style B: Boiled fish with hot peppers C: Mapo tofu D: Kung Pao chicken